FATHER'S DAY BRUNCH
Celebrate Dad with Father's Day brunch at Bistro Bruket on Sunday 8 November, 11:00–16:00!
Join us for a relaxed and delicious Father's Day. The brunch begins with a generous buffet featuring sugar-cured trout, smoked salmon with horseradish cream, Skagen shrimp salad, antipasto vegetables, fruit and cheeses, among other treats.
The main course is served at your table: choose whole-grilled beef striploin with pepper cream sauce or pan-fried whitefish with crayfish sauce. To finish, enjoy caramel cream cake, macarons and coffee or tea. The little ones have their own buffet full of kids' favourites.
PRICES:
Adults – 45 €
Children (under 15) – 15 €
Book your table early – Father's Day brunch is popular!


